This video is unavailable. This drink is consumed as a summer appetizer. A password reset link has been sent to your mail. Our mission is keeping families at home and around the dining table. You can also garnish basundi with dry fruits or saffron. Its made from sweet ripen pineapple. Read Upvas ( fasting) recipes in marathi & english. Make sure you use ripe and sweet pineapple to get the right flavour. Subscribe your e-mail address and get to know about fresh stuff! Milk boiled on low heat until the milk is reduced by half then after mixed some other ingredients. It help digestion. Method ५ मिनिटात मँगो बासुंदी Instant Mango … Garnish with pistachio before serving. Discover (and save!) Add in the mango puree. Turn off the gas. Its coolness makes it the best dessert for the summers Fast recipes. Do try it at home and share your feedback in the comments below.Ingredients:1 ltr MilkMilkmaid1/2 cup Almonds & Cashew nuts, chopped10-15 … The rich and intense flavour of boiled milk tinged with enchanting spices like saffron and cardamom, is uniquely coupled with freshly-grated pineapple in this innovative Pineapple Basundi. Remove seeds from custard apple and prepare a pulp. Put it in the refrigerator. Watch Queue Queue. I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions. Add the saffron. We encourage all food lovers to post their own recipes, as well as discover those made by other home chefs. 100's of Maharashtrian Recipes you can learn to make. Basundi is thickened sweet milk flavoured with cardamom and nutmeg. Garnish with pistachio flakes. Do not forget to like, share and subscri Cook Mango Basundi(amrabasundi) in the comfort of your home with BetterButter. Chill for 3-4 hours till very cold. Sitaphal Basundi Recipe . Note: If you login during next 14 days, your account will be reactivated and deletion will be cancelled. How to make basundi: Boil the milk in a heavy bottom kadai. Time: 10 Minutes. Keep stirring the milk constantly and reduce it till it becomes thick and the quantity of the milk is approximately half a litre. Ingredients. Add the condensed milk and mix it well. Dec 12, 2017 - This Pin was discovered by Aaru b. 3 cups full fat milk 3 tsp sugar a large pinch of saffron (kesar) 2 tbsp chopped nuts (almonds, pistachios & cashew nuts) ¾ cup mango puree ½ cup small mango cubes for garnishing. This easy dessert recipe is indeed the perfect dish to celebrate festivals or any special occasion. Stirring occasionally. Basundi also leaves enough room to experiment. Sitaphal Basundi Recipe – pulp of custard apple for the recipe . Cool the milk completely. Deletions will be performed in accordance with our Privacy Notice and applicable laws or regulations. Please add a star rating before submitting your review. Chopped anjeer gives the well-cooked milk a nice mouth-feel and pleasant sweetness, while saffron gives anjeer basundi a rich hue and aroma. Basundi will become thick once it is chilled. Report. Roughly mash the mangoes, add it to the boiling milk and cook for another 2-3 minutes. Our platform promotes discovery of the incredible variety of food made in homes today, from the most basic recipe to undiscovered regional and world cuisines. Maharashtrian Vrat recipes . Is also known as ‘taak’ in Marathi or ‘chass’ in Hindi.. It is made by the the milk. Add cardamom powder. A password link has been sent to your mail. Basundi is an Indian dessert made from milk. your own Pins on Pinterest Even a small bowl of Mango Basundi often makes my friends rejoice. Basundi is made by boiling sweatened condensed milk on low heat with ingredients mentioned in the video. Despite some great eating out options today, nothing beats the pleasure of a good home cooked meal 'Ghar ka khana'. Deleting your account may make your saved recipes, collections, and personalization preferences permanently inaccessible to you and reduce the functionality of connected appliances. But deciding what to cook and what to eat everyday is definitely not easy. Serves for 2. Mango basundi is an easy and sweet bengali dish. That is the reason why people love eating Mango Sandesh and Kesar Aam Srikhand so much! Please check your mail. Mango Basundi tastes heavenly with that additional fresh flavor of mangoes. By creating an account, I accept the Terms & Conditions. Basundi Recipes In Hindi | Sitafal | Angoor | Mango | Pineapple: – अच्छी है कि जब देखो जेठालाल, नट्टू काका और बाघा बासुंदी खाने की बात करते है. Serve chilled. Tap to view the recipe! your own Pins on Pinterest Learn how to make Basundi at home - a traditional Indian easy & quick sweet / dessert recipe from our chef Archana on Ruchkar Mejwani. Mix this pulp to above milk. Learn it! To reset your password enter your email address and we’ll send you instruction on how to reset your password. Bottom kadai marathi or ‘chass’ in Hindi sent to your mail recipe is indeed the perfect dish celebrate... While saffron gives anjeer basundi a rich hue and aroma benefits asper Ayurveda kadhai heat oil our Privacy Notice applicable... Asper Ayurveda link has been sent to your mail pineapple is quite strong in dessert! Another 2-3 minutes and what to cook and what to cook and what to eat everyday is definitely not.! Basundi recipe – pulp of custard apple and prepare a pulp to get the right.... Grated rather than chopped little extra salt as salt works as a preservative milk on low heat ingredients! 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